There’s nothing like celebrating the holidays with delicious, special occasion meals. One of my family favorites is Prime Rib. Tender beef with a seasoned crust, paired with creamy spicy horseradish dipped into the rich flavor of au jus. Unfortunately, I have always had to rely on some restaurant OR someone else to make it – until now.
With help from my nearby Market Street DFW, I can pick up certified Angus Genuine Texas Beef Prime Rib AND know how to prepare it with cooking tips straight from Chef Chris. The beef from Genuine Texas Beef is made by Texans for only Texans and is available at Market Street.
Using only five ingredients and this video, my family can enjoy a meal I normally I can only get at my favorite four-star restaurant at my own family dinner table.
And a juicy prime rib dinner wouldn’t be complete without a hot bowl of au jus sauce to dip it into. Even easier the Prime Rib, with just a few ingredients and just a little bit of time, you’ll have a Prime Rib that your friends and family will ask you to make again and again.
Easy Prime Rib Au Jus Dipping Sauce
Ingredients
- 1/4 cup beef fat drippings from prime rib
- 1 1/2 tablespoons flour
- 2 cups beef broth (can use packaged variety)
- salt and black pepper
Instructions
- Melt fat in a skillet over medium-high heat.
- Whisk flour into drippings whisking constantly until the mixture thickens (3 minutes.)
- Pour beef broth into mixture.
- Increase heat to high and bring mixture to a boil.
- Boil mixture until it thickens.
- Season with salt and pepper to taste.
- Serve.
Need more assistance to create the entire meal? Genuine Texas Beef also shares their best recipe picks for the perfect Prime Rib meal including Green Bean Casserole, Stuffed Sweet Potatoes and Cranberry Citrus Sauce.
What a way to celebrate the end of one year and welcome the next one! However, if you just don’t have the time to make it homemade, then rely on Market Street to create your perfect holiday…all you have to do is choose what you want and they will do the rest.
I haven’t had a good prime rib in a long time. Now I am totally craving one.
Great post and video! I am going to run out tomorrow and try to find a nice cut of prime rib. I’ve got to try this! I haven’t craved beef in quite a few years, but after seeing this post, I can’t wait to taste great prime rib!
I love prime ribs! These look especially delicious!
This looks amazing. You make it sound so simple to make too!
Oh my gosh, is that ever a fancy dinner treat! Everyone loves prime rib; it’s so gooooood!
Wow, that prime rib looks incredibly juicy! YUM! Thanks for sharing your recipe, I am totally going to try it!
My stomach just growled LOUDLY. That looks so good! I seriously might attempt this for NYE.
John is a huge fan of Prime Rib but I have always been to nervous to try it. Your directions sound doable and manageable.
This looks so delicious, I have not had prime rib like ever. Not that I can recall, this looks so juicy and yummy. Maybe I will give it a try for New years Eve dinner at home. Thank you for sharing a juicy prime rib recipe!
I have never made prime rib before, this recipe looks amazing. I am drooling, I so need to make this!