Ingredients
Scale
- 4 cups Honey Nut Cheerios™ cereal
- 1 cup chopped nuts
- 1/3 cup packed brown sugar
- 1/3 cup honey
- 1 tablespoon butter
- 1/2 cup peanut butter chips
Instructions
- Line bottom and sides of 8-inch square pan with foil or parchment paper. Spray foil with cooking spray. In large bowl, mix cereal, mixed nuts, and peanut butter chips; set aside.
- In large microwavable bowl, microwave brown sugar, honey and butter uncovered on High 2 to 3 minutes, stirring every 30 seconds, until mixture is boiling. Microwave an additional 1 minute allowing mixture to boil and thicken slightly.
- Pour over cereal mixture in bowl; stir until evenly coated. Using buttered back of spoon, press mixture very firmly in pan. Refrigerate about 1 hour or until firm enough to cut.
- For bars, cut into 4 rows by 4 rows. Store covered at room temperature up to 1 week.
Notes
- You can add ingredients to this dish like cranberries, raisins and more for the perfect cereal bar – good for breakfast or snack all day long!
Nutrition
- Serving Size: 16
- Calories: 347
- Sugar: 11
- Sodium: 41
- Fat: 27
- Saturated Fat: 4
- Unsaturated Fat: 21
- Trans Fat: 0
- Carbohydrates: 23
- Protein: 10
- Cholesterol: 2