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Real Solutions for Real Parents by Autumn Rose Reo

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Five Quick and Easy Apple Treats

October 5, 2015 By Autumn Rose Reo 37 Comments

Apples are in season, inexpensive and the original flavor of fall! So fall in love with fall with these five Quick & Easy Apple Treats that we also shared recently on EyeOpener! 

Apple-Pinterest

Apple-Pie-Spice


apple pie rolls

Apple-Fritter-bread

Nutter Butter Toast

Apple Pie Apples

Fall in Love

Apple Pie Rolls

October 1, 2015 By Autumn Rose Reo Leave a Comment

apple pie rolls

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Apple Pie Rollups


  • Author: Autumn Reo of MamaChallenge.com
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Description

Apple pie hasn’t ever been this easy!


Ingredients

Scale
  • 1 can crescent rolls
  • 1 apple, chopped
  • 1/4 cup brown sugar
  • 1 teaspoon apple pie spice
  • 3 tablespoons butter, melted + 1 tablespoon
  • 1/3 cup nuts,choppped (optional – I prefer walnuts.)

Instructions

  1. Preheat your oven to 375 degrees.
  2. Spray baking sheet with cooking spray.
  3. Mix butter, spice and apples together. Set aside.
  4. Arrange rolls into triangles on sheet.
  5. Sprinkle brown sugar and nuts evenly onto each triangle.
  6. Next add apple mixture at the wide end of the triangle.
  7. Roll up triangle into crescent.
  8. With remaining butter, brush rolls.
  9. Sprinkle pie spice on top.
  10. Bake for 10-12 minutes until brown.
  11. Serve. So good for breakfast or dessert with ice cream!

Notes

  • Great snack to make with the kids!

Did you make this recipe?

Tag @mamachallenge on Instagram and hashtag it #mamachallenge

Apple-Pie-Spice

Apple-Fritter-bread

Nutter Butter Toast

Apple Pie Apples

Fall in Love

Apple Fritter Bread

October 1, 2015 By Autumn Rose Reo Leave a Comment

Apple-Fritter-bread

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Apple Fritter Bread


  • Author: Autumn Rose Reo of mamachallenge.com
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Description

Makes a great gift for the holidays!


Ingredients

Scale
  • 1 can Grands refrigerated biscuits (any variety)

Filling

  • 2 apples, diced (prefer honeycrisp for baking)
  • 1 teaspoon lemon juice
  • 1/3 cup brown sugar
  • 2 tablespoons sugar
  • 1/2 teaspoon vanilla
  • Apple Pie Spice (see recipe)

For icing

  • 1 cup powdered sugar
  • 1/3 cup half and half or whole milk
  • 1 teaspoon vanilla

Instructions

  1. Mix all the filling ingredients together into a saucepan over medium heat. Cook until apples are softened. Set aside to cool
  2. Heat oven to 350 degrees. Spray loaf pan with cooking spray.
  3. On a piece of wax paper, separate biscuits into 8 then into 16 thinner biscuits. Lay them on the wax paper and flatten them out a little.
  4. Spoon filling (no more than a tablespoon into each biscuit but leave one without filling.
  5. Now turn cooking pan on its end and begin layering biscuits to create a tower in the pan of biscuit, filling, biscuit, filling. However, place the last biscuit with no filling on the top. (The tower will not fill the whole pan.
  6. Now turn pan rightside and place biscuits equidistant in the center of the pan with no sides touching. (It won’t seem “right” but the biscuits should hold long enough while baking to expand to the ends.)
  7. Cover with foil and bake 30 minutes. Then remove foil and bake until brown (about 5-10 minutes.) Don’t let them brown too much (no one likes burnt biscuits!)
  8. Remove from oven and allow to cool.
  9. To make icing, whisk icing ingredients together until thickened.
  10. Drizzle on top of loaf!

Notes

  • To half biscuits in half longwise from eight biscuits to 16, keep biscuits cold as long as possible to make it easier to tear apart.

Did you make this recipe?

Tag @mamachallenge on Instagram and hashtag it #mamachallenge

Apple-Pie-Spice

apple pie rolls

 

Nutter Butter Toast

Apple Pie Apples

Fall in Love

Apple Pie Spice

October 1, 2015 By Autumn Rose Reo Leave a Comment

Print

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flag flag icon
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Apple Pie Spice


  • Author: Autumn Reo of mamachallenge.com
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Description

Make this at the first of the fall season and you’ll save yourself a lot of time during those fall recipes!


Ingredients

Scale
  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon allspice
  • 1/2 teaspoon teaspoon ground cloves
  • 1/2 teaspoon cardamom

Instructions

  1. Mix all seasonings and place in an airtight container like a skaker or jar.

Notes

  • Made in large batches or a beautiful container, this makes a great gift.

Did you make this recipe?

Tag @mamachallenge on Instagram and hashtag it #mamachallenge


apple pie rolls

Apple-Fritter-bread

Nutter Butter Toast

Apple Pie Apples

Fall in Love

Nut Butter Apple “Toast”

October 1, 2015 By Autumn Rose Reo Leave a Comment

Nutter Butter Toast

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Nut Butter Apple “Toast”


  • Author: Autumn Reo of mamachallenge.com
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Description

This is the ultimate quick breakfast, snack or late-night healthy dessert!


Ingredients

Scale
  • 1 apple, cored and sliced longwise
  • 1 tablespoon peanut butter or nut butter of your choice
  • 1–2 teaspoons granola
  • 1/2 teaspoon raisins
  • 1/2 chocolate chips

Instructions

  1. Slice apples longwise to create 4-5 pieces of “toast”
  2. Lay apples on a plate and spread nut butter across it.
  3. Now add whatever toppings you want for a healthy treat!

Notes

  • Other than the apples or the peanut butter, the toppings are up to you!

Did you make this recipe?

Tag @mamachallenge on Instagram and hashtag it #mamachallenge


Apple-Pie-Spice

apple pie rolls

Apple-Fritter-bread

Apple Pie Apples

Fall in Love

Meet this Mama: Autumn Rose Reo

Autumn Rose ReoGet REAL Solutions for REAL Parents that Work! From recipes, things to do, parenting tips (and fails) and how to cope with everything in between, she'll share all the best ways to take on your (mama) challenges... https://www.mamachallenge.com/about/

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